Rotating sieves


Rotating sieves are intended for the controlled seeding of material prior to being issued and/or prior to proceeding onto to further production of products. They are generally used in the food industry for sifting flour, cereals, sugar,... and also in other industries for sifting fine sand, cement, lime, plaster,...

Specialized configurations are used for the cleansing of wheat and in sifting lines for processing waste.

Features:

  • simple and inexpensive design,
  • reliable and safe operation,
  • simple maintenance,
  • minimal energy consumption compared to units of prepared product,
  • great customization options and possibilities of integration into new and existing facilities,
  • they are manufactured for durable drives and their operation is quiet and economic,
  • cleaning is easy and quick because of smooth surfaces,
  • very stable and do not require specialized foundations.